502 South, SOUTH RAILWAY ST SE, MEDICINE HAT, AB

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502 South

Cuisine: Not Yet Specified

Address:
502 SOUTH RAILWAY ST SE,
MEDICINE HAT, AB T1A 2V6
(Between: Hill & 5)
(Near: 5 ST SE and South Railway ST SE)
Phone: 403-526-0827
Fax:

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Hours of Operation:

Monday	Tuesday	Wednesday	Thursday	Friday	Saturday	Sunday
Closed	Lunch 11:30-2:30 Dinner 5-10	Lunch 11:30-2:30 Dinner 5-10	Lunch 11:30-2:30 Dinner 5-10	Lunch 11:30-2:30 Dinner 5-11	Dinner 5-11	Closed

Description

Official Website 502 South has not specify its Official Website yet. Register and host 502 South .COM website free for 1 year.

Additional Information:

Smoking: Non-Smoking

Capacity: 110

Reservations: Reservation Welcome

Accepts: Visa, Master Card, Debit

Current Quality Rating: Very Good (16 votes) [Comments and Reviews]

Review 502 South Last Modified on 2009-03-18 18:26:21

[Quick Links to menu sections:]

> View all menu specials for all days

> View menu specials for today

[Small Plates]

[Large Plates]

[Desserts]

[Feature Menu, New Every Friday]

502 South

A1. Roasted Butternut Squash Puree - Crispy Chorizo, Clove and Allspice Chantilly.

A2. Romaine Salad - Fresh Romaine and Grilled Heart of Romaine. Roasted Garlic, Chili and Parmesan Dressing. Pancetta Chip and Jarlsbeg Crouton.

$10

A3. Pickled Golden Beet Root Salad - Artisan Lettuces, Vine Tomatoes and Goats Cheese. Curried Pistachios, Shallot Thyme Vinaigrette.

$10

A4. MacPherson Meats Beef Tenderloin Carpaccio - Roasted Garlic Truffle Aioli. Apple, Rosemary and Pommery Mustard Compote. Brioche Toasts and Fleur de Sel.

$10

A5. Duck Confit Taco - Savoy Cabbage and Pickled Diakon Slaw. Enoki Mushrooms and Scallions. Wasabi Mayonnaise.

$11

A6. House Cured Salmon Roll - Wrapped in Rice Paper with Avocado, Red Pepper, and Spring Greens, Roasted Red Pepper Saffron Aioli. Grilled Pineapple Salsa.

$12

A7. Braised Spring Creek Beef Short Rib - Macaroni and Cheese. Red Wine Cinnamon Jus.

$13

A8. Grilled Satays - Honey Chipotle Prawns, Orange Soy Chicken, Smoked Beef Flank. Soba Noodle Salad with Cucumber and Cashews, Wasabi Soy Dressing. Spicy Peanut Sauce, Ginger Lime Relish.

$12

A9. Seared Scallops, Grilled Prawns and Wild Salmon - Smoked Tomato, Saffron and Manchego Broth. Andouille Sausage, Lemon Chive Butter, Grilled Brioche.

$13

B1. House Aged Local Beef - Choose From 10oz Striploin, 8oz Ribeye, or 6oz Tenderloin. All Served with Grilled Asparagus.

$30

B2. Confit Leg of Duck - Porchini Gnocchi and Roasted Golden Beets. Sauteed Greens with Asian Vinaigrette.

$25

B3. Wild Pacific Sockeye Salmon - White Wine, Basil and Parmesan Infused Cous Cous. Vine Tomato Confit, Lemon Tarragon Aioli.

$30

B4. Lamb and Venison - Grilled Rack and Roast Sirloin of Lamb. Deerview Meats Venison Bread Pudding. Glazed Ciopoline Onions, Red Currant Lamb Jus.

$26

B5. Roast Chicken Supreme - Aged Cheddar, Spinach and Pine Nut Stuffing. Roasted Fingerling Potatoes, Toasted Pine Nuts. Braised Spinach and Thyme Veloute.

$22

B6. Vegetable Lasagna - Wild Mushroom Tomato Sauce. Goats Cheese and Ricotta Filling. Grilled Zucchini, Roasted Peppers, Portobello Mushrooms. Provalone and Parmesan Cheeses.

$20

C1. Mad Hatter Roastery Espresso Bean Creme Brule - Pecan Biscotti.

$7.5

C2. Chocolate Flourless Cake - Brandy Lemon Curd.

$7.5

C3. Apple Stilton Tart - Puff Pastry and Creme Anglaise.

$7.5

C4. Roasted Pear and Warm Spiced Bread Pudding - Caramel Sauce and Cinnamon Ice Cream.

$7.5

D1. Feature Soup -

D2. Feature Apertizers -

D3. Feature Entrees -

D4. Feature Dessert -

Quick Links to menu sections:

[Small Plates]

[Large Plates]

[Desserts]

[Feature Menu, New Every Friday]

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502 South on 502 SOUTH RAILWAY ST SE, at SUDBURY Restaurant Guide.
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